La Belle Epoque
Documentary
A documentary that follows Chef Eyck Zimmer as he takes on the challenge of building a second iteration of his previously successful dining experience; La Belle Epoque.
Shot over three days in Hong Kong.
Director/DP/Editor: Ricky Nyhoff
1AC: Chester Lap
2AC: Marco Mak
Gaffer: Fung Ho
Location Sound: Apple Tam
Sound Design: Tyler Meyers @ TM Sound House
Producer: Emma Chan
Client: Tatler, Hong Kong Jockey Club





