La Belle Epoque

Documentary

A documentary that follows Chef Eyck Zimmer as he takes on the challenge of building a second iteration of his previously successful dining experience; La Belle Epoque.

Shot over three days in Hong Kong.

Director/DP/Editor: Ricky Nyhoff

1AC: Chester Lap

2AC: Marco Mak

Gaffer: Fung Ho

Location Sound: Apple Tam

Sound Design: Tyler Meyers @ TM Sound House

Producer: Emma Chan

Client: Tatler, Hong Kong Jockey Club

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